Chablis 1er Cru Vau Ligneau

27,60 VAT included

Pretty light color with green reflections. A typical silica nose with herbaceous hints full of charm. With notes of primary fruit from Chardonnay on the nose (white flowers, buttery), this Vau Ligneau offers a delicious but bright mouthfeel and a surprising length in the mouth.

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Description

Tasting comment: Pretty light color with green reflections. A typical silica nose with herbaceous hints full of charm. With notes of primary fruit from Chardonnay on the nose (white flowers, buttery), this Vau Ligneau offers a delicious but bright mouthfeel and a surprising length in the mouth.
Food and Wine Pairings: Perfect with all seafood. White fish in creamy sauce. Smoked salmon. Grilled poultry and delicate mature cheeses.

Grape variety: 100% Chardonnay
Yield: 40 hl / hectare
Degree: 13°
Average age of vines: 30 years
Ground: Kimmeridgian. South South East Exposure
Yeast: selected
Winemaking: Alcoholic fermentation for 15 days
and malolactic for 5 weeks in stainless steel vats
Breeding: 30% for 10 months in barrel and half barrels
Guard: 6 to 9 years old
Operating temperature: 12 to 15°C

Additional information

Conditioning

by 12, by 6

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